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Want to give your soil some TLC? Plant green manure in your garden and you’ll reap the benefits.

I recently found a partially finished bottle of an energy drink left behind in the euphorbia trough by one of the scaffolders. A visiting architect commented, “Are you sure that’s Lucozade?” which made me see it differently.

In short, the garden is a bit of a mess. Sometimes neglect has its perks; after returning from holiday, I spotted a sunflower sprouting in the back corner.

Now, however, some necessary firefighting is underway. As I’m expecting a baby, I’ve hired a professional gardener to remove troublesome weeds like green alkanet and robinia saplings from the neighbour’s tree, while leaving the good stuff. Next, in the open patches, I’ll be sowing green manure.

Cover crops act like heroes when it comes to boosting soil quality.

A fellow garden writer has written about green manure, as they play a key role in crop rotation for vegetable plots. But, the only things I’m harvesting from my garden right now are a few scrumped apples and some hardy herbs.

My garden goals are simple and steady – and improving the soil is top of the list. To update concerned readers, the scaffold is for roof repairs, and the garden boundaries are yet to be fixed, but the neighbours agree with the plan.

Green manure are like superheroes for soil health. Soil likes to be covered, which is why weeds appear. But by sowing vigorous crops, you can control weeds, bring in bees, shelter beneficial insects, and enrich the soil with nutrients.

Green manure plants aren’t always showy – though some, like certain lupin varieties and bird’s foot trefoil, have lovely blooms – but their role is to grow vigorously rather than look decorative. Once established, you can dig them into the soil, chop them for mulch, or let them decompose for earthworms to pull down. Their work happens underground.

Autumn is perfect for sowing these overwintering crops. My selection includes rye grass, which breaks up heavy earth, Italian ryegrass, vetch, and beans that aerate soil.

There’s satisfaction in planting seeds that won’t stay forever – on the surface, anyway.

Written by

Daniel Oliver

Zara is a seasoned journalist with a passion for exploring Middle Eastern culture and sharing compelling stories from the UAE.

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